Unlocking Nature's Secrets for Better Health

Welcome to Biohawk Australia

Biohawk Australia uses natural enzymes from ginger and pineapple to combat food intolerance, allergies, and infections. Discover how our innovative solutions can enhance your wellbeing.

Our Products

Innovative Biotechnology Solutions

About Biohawk Australia

Biohawk Australia has searched nature to find a broad-range, rapid, safe, natural treatment for and prevention of serious diseases caused by food intolerance and allergy and their associated autoimmune diseases, and by viral and bacterial infections, and has also discovered an important key to good nutrition and palatable food for humans and other animals.

We are an Australian-owned company registered in Queensland.

2 Step Plan

Our Core Values

Innovation

Pioneering natural biotechnology to improve health and wellbeing.

Sustainability

Committed to eco-friendly practices and products.

Integrity

Upholding the highest standards in everything we do.

Community

Fostering a positive impact on our local and global communities.

Our Approach

Biohawk Australia’s approach is to use common plant foods – ginger spices and pineapple – rich in their unique natural enzymes:

Natural Enzymes

to digest proline-rich proteins, that are resistant to digestion by our own enzymes, and that occur in all plant-based foods and drinks plus milk, and eggs, that cause food intolerance, allergy, and other serious diseases, that are in the connective tissue of fish and meat that can cause these foods to be tough, and coat the membranes of ‘bad’ organisms such as viruses and harmful bacteria

Autoimmune Disease Prevention

to reduce the risk of autoimmune diseases by digesting the main cause for the T-helper 2 cell (Th2) immune system becoming hypersensitized, allowing it to return to normal levels where autoimmune disease genes are switched-off

Restore and Repair

to repair life’s damages to our bodies

Unlock Maximum Nutrients

and to condition food to release fully the foods’ mineral, vitamin and energy nutrients that are encapsulated in proline-rich proteins.

Our Mission

To learn from nature how to improve human health and nutrition and other animals’ health and nutrition
To reduce the risk of food intolerance and allergies and associated autoimmune diseases
To produce more palatable and healthy food and drinks economically without unnatural treatments and with reduced impacts on the environment, with significantly less food required to meet nutritional needs
To produce antibiotic-free commercial animals with markedly improved animal welfare and with lower intake of feed to protect these scarce resources and without contributing to greenhouse gas production
To assist disadvantaged people by working with well-equipped and staffed medical clinics to improve their nutrition and to focus on food intolerance and the serious diseases that flow from a hypersensitized immune system.

Our Founder

Biohawk Australia's Technology

Biohawk Australia’s technology was founded by Professor Cliff Hawkins and his family.

Professor Hawkins studied for his Honours Degree in Chemistry from the University of New South Wales’ college at Newcastle and for his PhD in Medical Chemistry from the John Curtin School of Medical Research at the Australian National University in Canberra in 1963.

He was awarded a Doctor of Science by ANU in 1980. He has the distinction of being awarded the Mendeleev Medal by the Kurnakov Institute of General and Inorganic Chemistry of the Russian Academy of Sciences for outstanding work in Chemistry, and the Inorganic Chemistry Medal of the Royal Australian Chemical Institute.

He has held academic and research appointments at the HC Oersted Institute of the University of Copenhagen in Denmark, the Massachusetts Institute of Technology, the University of California Berkeley, the University of California Davis, University of Virginia Charlottesville, and the University of Queensland, where he was Professor of Chemistry, Dean of Science and Pro-Vice Chancellor (Biological Sciences) prior to taking the appointment as Principal of the University of New England – Armidale, Australia’s leading rural university.

His work with the cattle industry led to the headquarters of the Beef Cattle Research Centre being named the “CJ Hawkins Homestead”. He has held the Presidency of the Australian Registered Cattle Breeders Association Inc and the Australian Coral Reef Society Inc.

He left academe in 1994 to work in the medical industry firstly as the CEO of ICT Diagnostics and Austcard International that developed and sold rapid diagnostic tests for a range of important diseases, and to research why members of his own family had life-threatening health conditions and how he could overcome these serious conditions.

His research in this area led to invention of the Biohawk Australia technology and the production of Biohawk Australia’s ginger and pineapple products. Biohawk Australia’s technology is licensed by Biohawk Australia Pty Ltd.